Importing Olive Oil

The NAOOA does not offer advice or assistance on the ins and outs (mostly "ins") of starting a business importing olive oils. However, those interested in this information might want to start with reviewing the following two guides published by the U.S. government:

U.S. Customs and Border Protection - Basic Importing and Exporting

U.S. Food & Drug Administration - Small Entity Compliance Guide: What You Need to Know About Current Good Manufacturing Practice, Hazard Analysis, and Risk-Based Preventive Controls for Human Food

Good luck!