Since 1989, the North American Olive Oil Association has been committed to supplying North American consumers with quality products in a fair and competitive environment; to fostering a clear understanding of the different grades of olive oil; and to making consumers aware of the taste, versatility and health benefits of olive oil.
For Media Inquiries and Olive Oil Related Information:
Joseph R. Profaci Executive Director, NAOOA (315) 709-9893
NAOOA Headquarters:
Bob Bauer President, NAOOA 3301 Route 66 Suite 205, Bldg C Neptune, NJ 07753 (732) 922-3008
